Instant Pot Chicken Tenders Quick and Easy Recipe

Instant Pot Chicken Tenders Quick and Easy Recipe

Pic Credit: Joyfilledeats

Want a fast and delicious meal? How about Instant Pot chicken tenders? Perfect for busy weeknights, these juicy tender chicken strips take no time at all to make—just magic. Whether you are using fresh or frozen chicken tenders, this recipe can ensure that you get a protein-rich meal on the table in under 30 minutes.

RECIPE INGREDIENTS

To make this delightful instant pot chicken tender quick and easy recipe, you will need the following ingredients:

Ingredients

  • 1 pound chicken tenders or tenderloins
  • 1 cup chicken broth or water
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. smoked paprika
  • 1 tsp. kosher salt
  • 1/2 tsp. black pepper
  • 1 Tbsp. olive oil
  • Optional garnish: fresh herbs like parsley or thyme

MEASURES & PRECAUTIONS

  • Measure up your ingredients well before plunging into the actual process of cooking. The exact amount of ingredients, most especially spices, will definitely make chicken tenders very good without overpowering or mere plain taste. Check on the quality of your chicken and other ingredients to ensure the safety of your food.
Instant Pot Chicken Tenders Quick and Easy Recipe

Instant Pot Chicken Tenders Quick and Easy Recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 11 mins Total Time 21 mins
Best Season: Summer

INGREDIENTS NOTES

  1. Even water in equal proportions can replace chicken broth, but broth makes it a little tastier.
  2. Any oil which you use for cooking could substitute olive oil.
  3. Chicken tenderloins are lean protein, so this meal will be a healthy one.
  4. Olive oil adds healthy fats to the dish for heart health.

STEP-BY-STEP INSTRUCTIONS

  1. Sprinkle garlic powder, onion powder, paprika, salt, and black pepper all over the chicken tenders.
  2. Press cancel and set it to sauté. Drizzle a little olive oil and let that get hot.
  3. Place the chicken tenders in the Instant Pot and sear both sides for about 23 minutes per side until they are golden brown. This just adds some extra flavor and is completely optional.
  4. Add the chicken broth or water. Seal the Instant Pot with its lid, then set it onto the "Pressure Cook" or "Manual" setting. Cook at high pressure for 6 minutes.
  5. When the timer goes off, allow a natural release of 5 minutes, then quick-release the rest of the pressure.
  6. Carefully remove the lid, and voila. Your chicken tenders are all ready and waiting to be devoured. Top them off with some fresh herbs if you like.

RECIPE TIPS & VARIATIONS

  1. Squeeze some lemon juice over the top before serving it's good for a pop of flavor.
  2. Add some ground cumin or chili powder for a flavor low.

EQUIPMENT

  1. Instant Pot
  2. Tongs
  3. Measuring spoons
  4. Cutting board
  5. Knife

Note

SERVING TIPS 💡

  • Instant Pot chicken tenders are really good and versatile in and of themselves. Here are some ways to make them even gooier:
  • Pair with sides: steam in some veggies, mash up some potatoes, or meld a fresh salad.
  • Dipping sauce: With all the sides ready for dipping sauces such as ranch, honey mustard, or barbecue, this appetizer will be ready.
  • Wrap it: With a little lettuce, tomato, and your favorite sauce, the tenders would make an awesome addition to a wrap for a super quick lunch.
Are you looking for another tasty chicken dish?  Red Pepper Romesco Chciken Recipe is a flavorful twist!
Keywords: Instant Pot Chicken Tenders Quick and Easy, Instant Pot Chicken Tenders Quick and Easy Recipe

Frequently Asked Questions

Expand All:
How long to cook chicken tenders in the Instant Pot?

Chicken tenders generally take 6 minutes of high pressure cooking in the Instant Pot. For frozen tenders, cook for 8 minutes.

Can I use frozen chicken tenders?

Of course, you can do that in the Instant Pot, but add the 2 minutes I fine-tuned.

What is the good seasoning blend for chicken tenders?

A blend of garlic powder, onion powder, paprika, salt and pepper is simple with loads of flavor. You can adjust seasoning as per your taste.

How do I keep the chicken moist?

Just don't overcook already cooked chicken. After standing for the said cook time, naturally release pressure for 5 minutes, then manually, so that there will be no sogginess.

Can you make chicken tenders ahead?

Yes, you can. Cook the tenders and let them refrigerate for up to 3 days. Reheat in the microwave or oven and serve.

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Aftab ul haq

Best Food Blogger

Hi, I'm Aftab ul Haq, a food blogger for five years. I love sharing yummy food stories and tasty recipes. Let's explore delicious dishes together
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