Pic credit: Momma Fit Lyndsey
Are you craving a high-protein meal? You’re in the right place, Oven Baked Thin Sliced Chicken Breast Recipe offers a flavourful and healthy way to prepare chicken slices.
The Thin Sliced Chicken Breast is a way of bake, grilling, or frying the chicken. You can also make crunchy slices of chicken breasts that can ever best for chicken lovers. In this article, we will cover the backed thinly sliced chicken recipes. Also, you can create slices of chicken breasts, cut them into a proper shape, and back them by adding desired spices.
It’s Not only is it a protein powerhouse, but it also enhances the taste and nutrition of various dishes like pasta, macaroni, sandwiches, and more.
RECIPE INGREDIENTS
Following are the recipe ingredients and measures and precautions for your taste safety.
Ingredients
- Thin-sliced chicken breast (approximately 4-6 pieces)
- Olive oil or cooking spray
- Salt and pepper to taste
- Garlic powder
- Onion powder
- Paprika
- Fresh herbs like thyme, rosemary, or parsley
- Lemon wedges
MEASURES & PRECAUTIONS
- Required Fresh breast chicken pieces
- Plan 1 pound for serving of 2 persons
- Be careful when you are adding spices for marinade
- Cut the breast pieces into proper sliced shape
- Preheat your oven to the recommended temperature
- Must take care of the cleanliness of the oven and pans.
Oven Baked Thin Sliced Chicken Breast
INGREDIENTS NOTES
-
Thin-sliced chicken breast (approximately 4-6 pieces) Choose thinly sliced boneless, skinless chicken breasts for quick and even cooking.
-
Olive oil or cooking spray Use olive oil or cooking spray to lightly coat the chicken, preventing sticking and promoting browning.
-
Salt and pepper to taste Season the chicken with salt and pepper according to your preference, enhancing its natural flavor.
-
Garlic powder Add garlic powder for savoury depth without the need for fresh garlic, blending well with other seasonings.
-
Onion powder Enhance the chicken's flavor with onion powder, providing subtle sweetness and depth.
-
Paprika Optionally, add paprika for color and a hint of smokiness, choosing sweet or smoked paprika to suit your taste.
-
Fresh herbs like thyme, rosemary, or parsley Garnish with fresh herbs like thyme, rosemary, or parsley for a burst of freshness and aroma.
-
Lemon wedges are served with lemon wedges for a citrusy zing, allowing diners to add brightness and acidity to their dish.
STEP-BY-STEP INSTRUCTIONS
-
Very first make sure the oven must be preheated to 400°F (200°C). This ensures that the oven is ready to cook to its perfect baking time.
-
Convert your boneless chicken pieces into thin sliced shapes and dry them to make them ready to cook up evenly.
-
Keep chicken on the baking sheet, Now take a brush dipped in olive or any other cooking oil and moist the chicken with oil.
-
Sprinkle some salt, pepper, garlic powder, onion powder, and some paprika also to make a flavor.
-
Put the chicken in the oven and bake it around 15 to 20 minutes. Keep an eye on it to just cook it juicy not overdo it.
-
After it put out the chicken from the oven and take a rest for a minute to settle the taste into the chicken.
-
Now plate up the chicken as beautifully as you deliver it makes a charm to eat.
RECIPE TIPS & VARIATIONS
-
You must slice chicken evenly or symmetrically.
-
Make the chicken tenderized while marinade it.
-
Use a proper meat thermometer you ensure chicken is cooked properly or not.
-
If you want to give it a more crispy touch must switch your oven to broil mode and keep an eye on it to prevent burning.
-
Utilize leftover chicken for wraps, sandwiches, and burgers to prevent waste.
-
Add some extra spices like red pepper flakes or cayenne pepper for seasoning mix.
-
Shredded mozzarella is the best topping for this recipe, I also baked it to make it superb.
EQUIPMENT
-
Baking Sheet
-
Kitchen Knife
-
Measuring Spoons
-
Cooking Brush or Drizzling Utensil
-
Oven
-
Meat Thermometer
-
Serving Platter or Individual Plates
-
Garnishing Tools
Note
SERVING TIPS 💡
- Arrange slices of chicken beautifully on the plate garnishing with mint and flakes on it.
- Roast vegetables such as carrots, and broccoli and decorate them on a plate.
- Make homemade barbecue sauce for a smoky touch.
- If you are serving a quantity of persons then make a proper platter with the same decoration.
- Make sauces and increase the grace and charm of the platter.
- Keep fresh salad with a platter with lemon and juices to enhance the flavor of the recipe.
- Offer margaritas with your platter it will make attraction for them.
Are you looking for another tasty chicken dish? try our Alice Spring Chicken Recipe for a flavorful twist!
