Shake and Bake Chicken Drumsticks

Shake and Bake Chicken Drumsticks Recipe

Pic Credit: LowCarbYum

Shake and bake chicken drumsticks are the perfect answer to fast, delicious, and family-friendly meals. Well, this is quite an easy recipe that ensures you get crispy and flavorful chicken without much hassle. Perfect for busy weeknights, these drumsticks come oven-baked and provide a healthy alternative to fried chicken. Moreover, it is budget-friendly, made with items one already has at home.

RECIPE INGREDIENTS

To make this delightful shake and bake chicken drumsticks recipe, you will need the following ingredients:

Ingredients

  • 8 chicken drumsticks
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1/2 tablespoon salt
  • 1/2 tablespoon black pepper
  • 2 tablespoons olive oil

MEASURES & PRECAUTIONS

  • Measure all ingredients accurately.
  • Wash your hands before and after touching raw chicken
  • Heat up the oven to 400°F before you start preparing the chicken.
Shake and Bake Chicken Drumsticks Recipe

Shake and Bake Chicken Drumsticks

Difficulty: Beginner Prep Time 15 mins Cook Time 40 mins Total Time 55 mins
Best Season: Suitable throughout the year

INGREDIENTS NOTES

  1. Breadcrumbs: You can use plain or seasoned breadcrumbs.

  2. Parmesan cheese, freshly grated, has a ton more flavor. Olive oil allows the coating to stick to the chicken and produces crisper results.

STEP-BY-STEP INSTRUCTIONS

  1. Preheat your oven to 400°F, then line a baking sheet with some parchment paper.

  2. Mix together breadcrumbs and Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper in a large ziplock bag.

  3. Pat the chicken drumsticks dry with paper towels using.

  4. Lightly drizzle olive oil on the drumsticks.

  5. Place the drumsticks in a bag, seal and shake to coat all with the breadcrumb mixture.

  6. Line up the coated drumsticks on the ready baking sheet.

  7. Bake in the preheated oven for 35 to 40 minutes, or until chicken is through and crispy.

RECIPE TIPS & VARIATIONS

  1. Add more spice : Mix in a little herbs of thyme or rosemary for more extra flavor.

  2. Gluten-free option: Use gluten-free breadcrumbs if necessary.

  3. Spicy kick: Add a little cayenne pepper into the breadcrumb mixture.

EQUIPMENT

  1. Measuring cups and spoons

  2. Baking sheet

  3. Parchment paper

  4. Large ziplock bag

  5. Oven

Note

SERVING TIPS 💡

  • Serve with mashed potatoes, steamed vegetables, or a fresh salad on the side.
    Offer with ranch, barbecue, or other dipping sauces of your choice.

Are you looking for another tasty chicken dish?  Gluten-Free Chicken Marsala Recipe is a flavorful twist!

Keywords: Shake and Bake Chicken Drumsticks, Shake and Bake Chicken Drumsticks Recipe

Frequently Asked Questions

Expand All:
Can I use chicken thighs instead of chicken drumsticks?

Yes, you can substitute with chicken thighs, but adjust the time according to their size.

How do I store leftovers?

Store leftover fried chicken in an airtight container in the refrigerator for up to 3 days and reheat it in the oven for crispiness.

Can I make this recipe ahead of time?

Am I able to take the drumsticks through to the stage of their coating in breadcrumb mixture – then refrigerate and draw out to bake as I'm ready?

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Aftab ul haq

Best Food Blogger

Hi, I'm Aftab ul Haq, a food blogger for five years. I love sharing yummy food stories and tasty recipes. Let's explore delicious dishes together
Join me as I journey through kitchens and eateries, discovering flavors that delight. Together, let's savor the joy of food and the stories it tells

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